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Organic Cultivation of Triticum turgidum subsp durum Is Reflected in the Flour-Sourdough Fermentation-Bread Axis

Rizzello CG; Cavoski I; Turk J; Ercolini D; Nionelli L; Pontonio E; De Angelis M; De Filippis F; Gobbetti M; Di Cagno R (2015)
Triticum turgidum subsp. durum was grown according to four farming systems: conventional (C-ONV), organic with cow manure (O-MAN) or green manure (O-LEG), and without inputs (NOINPUT). Some chemical and technological ...