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Pathogen-Induced Leaf Chlorosis: Products of Chlorophyll Breakdown Found in Degreened Leaves of Phytoplasma-Infected Apple (Malus × domestica Borkh.) and Apricot (Prunus armeniaca L.) Trees Relate to the Pheophorbide a Oxygenase/Phyllobilin Pathway
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Pathogen-Induced Leaf Chlorosis: Products of Chlorophyll Breakdown Found in Degreened Leaves of Phytoplasma-Infected Apple (Malus × domestica Borkh.) and Apricot (Prunus armeniaca L.) Trees Relate to the Pheophorbide a Oxygenase/Phyllobilin Pathway

Cecilia Mittelberger, Hacer Yalcinkaya, Christa Pichler, Johanna Gasser, Gerhard Scherzer, Theresia Erhart, Sandra Schumacher, Barbara Holzner, Katrin Janik, Peter Robatscher, …
Journal of Agricultural and Food Chemistry, Vol.65(13), pp.2651-2660
2017
Handle:
https://hdl.handle.net/10863/28704
PMID: 28267924

Abstract

chlorophyll phytoplasma apple proliferation European stone fruit yellows chlorophyll catabolites
url
https://pubs.acs.org/doi/10.1021/acs.jafc.6b05501View

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