Il boro, un microelemento fondamentale in frutticoltura

Journal article

Open access

Martin Thalheimer, Aldo Matteazzi, Bernhard Botzner and Meinrad Zöschg

Frutta e vite - Rivista specializzata del Centro di Consulenza, Vol.45(2), pp.13-16

2021

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https://hdl.handle.net/10863/27816

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Title: Il boro, un microelemento fondamentale in frutticoltura
Creators: Martin Thalheimer
Aldo Matteazzi
Bernhard Botzner
Meinrad Zöschg
Publication Details: Frutta e vite - Rivista specializzata del Centro di Consulenza, Vol.45(2), pp.13-16
ISSN: 2240-0168
Identifiers: 991006485086301241
Academic Unit: Institute for Agricultural Chemistry and Food Quality
Institute for Fruit Growing and Viticulture
Language: Italian
Resource Type: Journal article

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