Effects of water availability on forage quality of an intensively managed mountain pasture

Journal article

Open access

Peer reviewed

Grassland Science in Europe, Vol.31, pp.289-291

2026

Handle:

https://hdl.handle.net/10863/53642

Files and links (2)

pdf

Wierer_Effects of water availability on forage quality of an intensively managed mountain pasture73.90 kBDownload View

Open Access

url

https://www.europeangrassland.org/en/infos/printed-matter/proceedings.htmlView

Title: Effects of water availability on forage quality of an intensively managed mountain pasture
Creators: Moritz Wierer - -, Institute for Mountain Agriculture and Food
Markus Gatterer - -, Institute for Mountain Agriculture and Food
Paul Mittermair - -, Institute for Mountain Agriculture and Food
Alois Fundneider - -, Institute for Mountain Agriculture and Food
Evelyn Soini - -, Institute for Agricultural Chemistry and Food Quality
Giovanni Peratoner - -, Institute for Mountain Agriculture and Food
Publication Details: Grassland Science in Europe, Vol.31, pp.289-291
ISSN: 2038-2596
Identifiers: 991007411871301241
Academic Unit: Institute for Agricultural Chemistry and Food Quality
Institute for Mountain Agriculture and Food
Language: English
Resource Type: Journal article

1 Record Views