Effect of botanical composition on forage quality prediction using multispectral data

Journal article

Open access

Peer reviewed

Grassland Science in Europe, Vol.31, pp.766-768

2026

Handle:

https://hdl.handle.net/10863/53648

Files and links (2)

pdf

Dovas_Effect of botanical composition on forage quality prediction using multispectral data80.93 kBDownload View

Open Access

url

https://www.europeangrassland.org/en/infos/printed-matter/proceedings.htmlView

Title: Effect of botanical composition on forage quality prediction using multispectral data
Creators: Alexander Dovas - -, Institute for Mountain Agriculture and Food
Samireh Yazdani - -, Institute for Mountain Agriculture and Food
Alois Fundneider - -, Institute for Mountain Agriculture and Food
Ulrich Figl - -, Institute for Mountain Agriculture and Food
Evelyn Soini - -, Institute for Agricultural Chemistry and Food Quality
Giovanni Peratoner - -, Institute for Mountain Agriculture and Food
Publication Details: Grassland Science in Europe, Vol.31, pp.766-768
ISSN: 2038-2596
Identifiers: 991007412012901241
Academic Unit: Institute for Agricultural Chemistry and Food Quality
Institute for Mountain Agriculture and Food
Language: English
Resource Type: Journal article

1 Record Views