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Students’ Eyes Like Reality-Based Sceneries in E-Learning
Conference proceeding   Peer reviewed

Students’ Eyes Like Reality-Based Sceneries in E-Learning

Demis Basso, Giovanni Lecci and Alessandro Efrem Colombi
Proceedings of the 3rd International and Interdisciplinary Conference on Image and Imagination: IMG 2021, Vol.631, pp.799-808
Lecture Notes in Networks and Systems, 631
IMG2021 - International and Interdisciplinary Conference on Images and Imagination (Milan, 25/11/2021–26/11/2021)
2023
Handle:
https://hdl.handle.net/10863/33446

Abstract

Psychology and wellbeing promotion in educational contexts IN-IN Education: Innovative and Inclusive Education E-learning Visual communication
E-Learning has shown to be an important resource, particularly in recent times due to the limitations in the Sars-CoV-2 pandemic. Several ways to deliver lessons through the Internet were used but both instructors and students complained about visual outputs. An evaluation of the most proficient techniques to create video-based lessons is highly relevant and critical. Seventy-eight students participated to 30 h of university online courses delivered through MS Teams, in which OBS (Open Broadcaster Software) Studio was used to create the lessons. The software allowed merging: a) MS Powerpoint slides, b) the instructor through a webcam, c) pictures of background sceneries. After the end of the courses, students filled in a questionnaire evaluating pictures taken from different e-learning sceneries. The OBS-based situation obtained the best evaluation in all measures (fruition, attention keeping and promotion of learning) and the highest rank when participants were asked to compare all the sceneries. These results confirm that students prefer reality-based sceneries, in which the most informative aspects (face, body and voice of the instructor, and the slides used for the lesson) are all present. Beside other obvious factors related to the quality of teaching, e-learning should also definitely consider visual features.
url
https://rdcu.be/dceW2View
url
https://link.springer.com/chapter/10.1007/978-3-031-25906-7_88View

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