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Cultural traits in the consumption of luxury hotel services
Conference proceeding   Open access  Peer reviewed

Cultural traits in the consumption of luxury hotel services

D D’Acunto and Serena Volo
Information and Communication Technologies in Tourism 2021: Proceedings of the ENTER 2021 eTourism Conference, January 19–22, 2021, pp.269-279
ENTER 2021 eTourism Conference (Online, 19/01/2022 - 21/01/2022)
2021
Handle:
https://hdl.handle.net/10863/34402

Abstract

pdf
978-3-030-65785-7_241.37 MBDownloadView
Open Access
url
https://link.springer.com/chapter/10.1007/978-3-030-65785-7_24View

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