Abstract
This essay explains the supply and value chain concepts in the context of the global food system. Their origins and driving forces as well as recent trends and perspectives for future developments are discussed.
- Title
- The Future Food Value Chain
- Creators
- Christian Fischer
- Publication Details
- Agriculture and Food in the 21st Century – Economic, Environmental and Social Challenges. Festschrift on the Occasion of Prof. Dr. Dr. h.c. P. Michael Schmitz 65th Birthday, pp.101-106
- Editor(s)
- Hartmann M, Hesse J
- ISBN
- 9783631647714
- EISBN
- 9783653035599
- Publisher
- Peter Lang Academic Research
Frankfurt am Main - Format
- Print
- Identifiers
- 978-3-631-64771-4
(UNIBZ)1224740
991005772525201241 - Scopus ID
- 2-s2.0-84966930019
- Academic Unit
- Faculty of Science and Technology
- Language
- English
- Resource Type
- Book chapter
- Author Names String
- Fischer C
- Additional Description
- srcEditors: Hartmann M, Hesse J