- Title
- Successful integration of slow and sustainable tourism: A case study of food tourism in the alpine region of Algovia, Germany
- Creators
- Katia Laura SidaliMaria de Obeso
- Publication Details
- Slow tourism, food and cities: Pace and the search for the "good life", Vol.43, pp.169-180
- Editor(s)
- Clancy M
- ISBN
- 978-1-138-92091-0
- EISBN
- 978-1-315-68671-4
- Series / Volume
- Routledge Advances in Tourism
43 - Publisher
- Routledge
Abingdon, Oxon; London; New York, NY - Format
- Print
- Number of pages
- 12
- Identifiers
- 978-1-138-92091-0
(UNIBZ)25804369
991005773739001241 - Scopus ID
- 2-s2.0-85040616208
- Academic Unit
- Faculty of Economics and Management
- Language
- English
- Resource Type
- Book chapter
- Author Names String
- Sidali KL, de Obeso M
- Additional Description
- srcEditors: Clancy M
Book chapter
Successful integration of slow and sustainable tourism: A case study of food tourism in the alpine region of Algovia, Germany
Slow tourism, food and cities: Pace and the search for the "good life", Vol.43, pp.169-180
Routledge Advances in Tourism, 43, Routledge
2017
Handle:
https://hdl.handle.net/10863/4960
Details
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