Beales Hotels: Embracing change while minding their own business for over 200 years

Alfredo De Massis; A Discua Cruz; J Jackson; J Kotlar; A Mazzelli

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Beales Hotels: Embracing change while minding their own business for over 200 years

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Beales Hotels: Embracing change while minding their own business for over 200 years

Alfredo De Massis, A Discua Cruz, J Jackson, J Kotlar and A Mazzelli

The Global STEP Booklet Volume II: Sustaining Entrepreneurial Family Firms: Developing the Core, Expanding the Boundaries, pp.81-86

Babson College Centre for Entrepreneurship

2014

Handle:

https://hdl.handle.net/10863/8191

Abstract

When a family business survives eight generations, they’re doing something right. The Beales family bakery in the 1790s evolved into what is now a luxury hotel company with a continually refined recipe for success. Part of the strategy is an anti-dilution solution.

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Title: Beales Hotels: Embracing change while minding their own business for over 200 years
Creators: Alfredo De Massis
A Discua Cruz
J Jackson
J Kotlar
A Mazzelli
Publication Details: The Global STEP Booklet Volume II: Sustaining Entrepreneurial Family Firms: Developing the Core, Expanding the Boundaries, pp.81-86
ISBN: 9780996166409
Publisher: Babson College Centre for Entrepreneurship
Identifiers: 978-0-9961664-0-9
(UNIBZ)24262860
991005773289301241
Scopus ID: n.a.
Academic Unit: Faculty of Economics and Management
Language: English
Resource Type: Book chapter
Author Names String: De Massis A, Discua Cruz A, Jackson J, Kotlar J, Mazzelli A

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