- Title
- Alps Food Authentication, Typicality, Traceability and Intrinsic Quality by a Novel Analytical Technologies Platform: Introduction of the EU-Project “ORIGINALP”
- Creators
- C HuckL De BenedictisM SchmutzlerD EisensteckenV Huck-PezzeiP RobatscherM OberhuberMimmo TCalogero CapiciMatteo Mario ScampicchioStefano CescoL KerschbaumerA Kaser
- Publication Details
- The XLIII Annual Meeting of the European Society for New Methods in Agricultural Research: Book of Abstracts, pp.56-56
- Conference
- ESNA 2014 - XLIII Annual Meeting of the European Society for New Methods in Agricultural Research (Bolzano, 03/09/2014 - 06/09/2014)
- Publisher
- Free University of Bozen-Bolzano
Bolzano - Identifiers
- (UNIBZ)18388
991006493982901241 - Scopus ID
- n.a.
- Academic Unit
- Faculty of Science and Technology
- Language
- English
- Resource Type
- Abstract
- Author Names String
- Huck C, De Benedictis L, Schmutzler M, Eisenstecken D, Huck-Pezzei V, Robatscher P, Oberhuber M, T Mimmo, Capici C, Scampicchio M, Cesco S, Kerschbaumer L, Kaser A
Abstract
Alps Food Authentication, Typicality, Traceability and Intrinsic Quality by a Novel Analytical Technologies Platform: Introduction of the EU-Project “ORIGINALP”
The XLIII Annual Meeting of the European Society for New Methods in Agricultural Research: Book of Abstracts, pp.56-56
ESNA 2014 - XLIII Annual Meeting of the European Society for New Methods in Agricultural Research (Bolzano, 03/09/2014 - 06/09/2014)
2014
Handle:
https://hdl.handle.net/10863/33480
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